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YWN Coffee Room » Kosher Cooking! » Recipes » Soups

1. mynamesixonethree
   Member

   I ate somewhere a couple of weeks ago and they served chicken soup with a hint of coconut in it. I didnt ask for the recipe but now am searching for one. I guess they probably made it with coconut milk. Does anyone have a recipe for such a soup?

   Posted 11 months ago #

2. Sam2
   The Even-Keeled and Erudite Shmuely Wollenberger from Las Vegas

   Why do I feel like that's not Muttar?

   Posted 11 months ago #

3. yaaw
   Member

   I love making thai chicken soup.
   Sautee some ginger slices, 1 tsp of curry and 2 stalks of lemon grass pieces (hammered to flatten a little - this will let out the flavour) Add 8 cups of chicken stock (I use left over soup from shabbos),bring to a boil for 45 minutes. Add 1 can of coconut milk (not cream), add slices of boneless chicken (raw), and a handful of shitake mushrooms. Cook until chicken is done.
   Remove the ginger slices and lemon grass before serving. Enjoy!!!

   Posted 11 months ago #

4. The Goq™
   Founder, President, Vice President and CEO of the CR Welcome Wagon!

   Make sure you get the cholov yisroel coconut milk.

   Posted 11 months ago #

5. Sam2
   The Even-Keeled and Erudite Shmuely Wollenberger from Las Vegas

   I'm serious about this. If there is a noticeable presence of something that looks like milk then it should be Assur Mid'rabbanan to eat unless you put some coconut pieces in there.

   Posted 11 months ago #

6. Feif Un
   Proud Modern Orthodox

   Sam2: Why? People use non-dairy creamer all the time as a substitute for milk.

   Posted 11 months ago #

7. oomis
   Member

   Or leave out the can from which you poured the coconut milk.

   Posted 11 months ago #

8. Sam2
   The Even-Keeled and Erudite Shmuely Wollenberger from Las Vegas

   Fief: I dunno. I feel like it's an explicit Rama that says it's a problem. Maybe creamer is different than fake milk? I don't know.

   Posted 11 months ago #

9. yaaw
   Member

   Coconut milk is not "fake" milk. Just because it has the word "milk" in it. Coconut milk is the liquid extracted when you grate the white part finely and then squeeze out the liquid. There are plenty of liquids that are used in place of real milk - Almond Milk, Soy Milk, Coconut Milk. When mixed into a recipe, "milk" doesn't stand out. I am surprised that you don't have a problem with parve "creamer". Cream is dairy. It is used in many desserts!
   Before making people think they are doing something wrong - please look into all the details and speak to people who know more about this topic then you.

   Posted 11 months ago #

10. oomis
    Member

    I call it coconut juice, so no one thinks mistakenly it is milk.

    Posted 11 months ago #

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