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Curried Red Lentil Soup with Cilantro


Serves 4

This is my favorite Red Lentil soup to date.  It was adapted from a Martha Stewart recipe. It combines hearty lentils with delicious curry, creamy coconut milk and is topped off with cilantro.  I make it all year round but love to surprise the family with a parsha perfect soup.

 

  • 2 teaspoons canola oil
  •   3 tablespoons finely chopped peeled ginger (from a 2-inch piece)
  •   6 garlic cloves, finely chopped (2 tablespoons)
  •   1 large shallot, finely chopped (4 tablespoons)
  •   2 carrots, finely diced (about 1 cup)
  •   2 teaspoons curry powder
  •   Kosher salt
  •   3/4 cup unsweetened coconut milk
  •   1 cup red lentils

3 tablespoons finely chopped cilantro stems, plus 3 tablespoons cilantro leaves for garnish

¼ cup dried craisins, optional

 

  • Heat oil in a medium saucepan over medium heat. Add ginger, garlic, shallot, and carrots and cook, stirring often, until softened, about 7 minutes. Add curry powder and cook, stirring, until fragrant, about 1 minute.
  • Add 1 1/4 teaspoons salt, 1/2 cup coconut milk, 4 cups water, and the lentils, and bring to a boil. Reduce heat, cover, and simmer until lentils and carrots are tender, 8 to 10 minutes. Pour 2 cups soup through a fine sieve into a bowl, reserving solids. Puree strained liquid with remaining soup in a blender until smooth. Reheat after blending. Stir in reserved solids.

Reserving some for garnish, cilantro stems into soup, and ladle into bowls. Swirl in remaining 1/4 cup coconut milk, and garnish with cherries and cilantro leaves.

By Emuna Braverman and Elizabeth Kurtz, of www.gourmetkoshercooking.com

www.gourmetkoshercooking.com is a new and exciting site where you will find over 900 great kosher recipes – with particular emphasis on ideas for Shabbos and holidays, the best new kosher products, gorgeous table top decor, articles on kosher wine and healthy eating, featured giveaways, travel, cooking with kids and much more. Content is updated weekly so visit us often. Your family will be glad you did!



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