Reply To: Anyone Have A Delicious Challah Recipe?

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November 18, 2010 8:20 pm at 8:20 pm #1210908
deiyezooger
Member

Some tips:

make sure the yeast does not come in direct contact with the salt.

The water should be warm not hot (that will kill the yeast).

After braiding let rise an additional 20 minutes for a nicer shape.

Bon appetite!!