Wow, I’m so glad I also clicked away from the news and saw this thread. Thursday is pizza night in our house (which sometimes actually means things like tuna melts, but as long as it comes from the pizza shop and not my kitchen, I don’t care). Usually Sunday night we indulge in meat, Mon. is Shabbos leftovers, Tues. is pot luck, Wed. is pasta.
My daughter makes a wonderful squash soup. Two peeled butternut squashes, 2 soup carrots, 2 sweet potatotes, season to taste (we like a little brown sugar), and cook till tender with water to cover. After it’s all cooked, use the immersion blender. It’s very filling and yummy!