Reply To: What Are You Cooking For Shabbos???

JayMatt- I tried out the mushroom rice receipe, but instead of the margarine, I used some oil and it came out delious. I used a large can of mushroom in stems & pieces, but I think I should have cut up the mushrooms up somemore. I like them to be smaller pieces. It was a very easy and delicious receipe.

Syrian- if you cook, I want to know what YOU are making, not what your mother’s making.

I want to keep this as a forum to exchange ideas and receipes and try get new ones. I cook and I am always looking for new things to try out to keep the menu varied in my home. Please don’t post just because you feel you just HAVE say something. Please think before you write.