what’s the best recipe for home-made challah?
Choose a cook book and try all the challah recipes printed there. The one you like the most is the “best”.
If I remember after Shabbos, I’ll post the recipe we use in our household. My wife, myself and my son have all made it multiple times.
Clearly it depends what kind of challah you like. I find most commercial challah too mushy and too sweet.