Revuelto of eggs and Green beans
budget: 1.5-2$
For 4 persons:
-500g of green beans
-1 small onion, finely chopped.
-4 eggs
-2 garlic cloves
-50 ml of olive oil.
-salt.
-divide the green beans into small pieces.
-Put them in boiling water with some salt.
-wait 15 minutes.
-When they’re cooked, take em out and drain them. set aside.
-Pour some olive oil into a saucepan and heat. When it is hot, add onion and garlic.
-Add the green beans, and fry the mix lightly.
-Add the lightly beaten eggs.
-Mix well until the eggs curdle.