computer bum
Hashem also put harmful bacteria (or allowed them to get there by poor handling) into milk that is killed by pasturization.
” It is known that calves that get pasturized milk get sick and die much more often then otherwise. “
phew, its a good thing I’m not a calf
Incidentally which enzymes are beneficial to humans that are in milk and are killed by pasteurization?
as for the OP’s question, generally speaking no, it isnt dangerous worst case you’ll get listeria, salmonella, camplybacter but those are generally well tolerated by adults with a healthy immune system.
Except in pregnancy where listeria in particular has been known to lead to fetal death r”l.
There are some bacteria that can be devastating to healthy individuals such as Ecoli O157:H7 that has been linked to raw milk int he past, but undercooked ground beef is a much more common source