Reply To: Is the frum “business/economic model” sustainable?

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#1999718
Avram in MD
Participant

huju,

“To Avram in MD: You have utterly and completely missed my point”

A few follow-up questions:

Kosher food is expensive, as is making Pesach and Sukkos. And to live a frum lifestyle, being near a shul is a requirement, and most established communities are in areas with high housing costs. Why were these not on your list of requirements? Yes you said “among many other things”, but you selected 6 specific things to discuss. Why those six? And if you’re saying that frum people have to let go of some of those requirements in order to stay “frum” or at least above water, how is my asking which ones and what giving them up looks like missing the point?