Reply To: Different levels of religious observance (frumkeit)

How about eating kosher non-glatt meat? Someone machmir to only eat glatt will not get any more schar in Olam Haba than if he chose to spend his lifetime eating non-glatt (but kosher)?

I’m referring to the real halachic distinction between glatt and non-glatt.

How’s the above and different if you replace glatt with either a higher standard of Kashrus or, for that matter, Cholov Yisroel?