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May 27, 2009 4:10 am at 4:10 am
#646454
oomis
Participant
I just saw that espresso cheesecake recipe. it seemed very labor-intensive, and I just spent the day yesterday making a marble cheesecake and pies that took forever to prepare, so I chickened out of making the Binah one. Meanwhile, our cooking for all of Shavuos is virtually done, to the point where I ALMOST do not need to make an eruv tavshilin (but I will, because soemthing always comes up that we need for Shabbos).