I hate paper/plastic dishes. The food tastes and looks better in real, to me.
If I were in your situation (which I’m not) I’d use real and put them in the dishwasher (or in the oven–as long as it’s off- if you don’t own a dishwasher) after they’re used and then use new ones on Shabbat day and wash them on Saturday night.
I don’t think that there’s anything wrong with using disposable dishes, and if it makes your Shabbat easier and happier, go for it. It’s just my personal preference.