reemasheen – put down your fork (or chopstix) and call them and ask them who provides the kosher supervision. than call the agency and ask them if they still provide supervision. if they do and it is a source that you trust, put your meal in the microwave and resume eating when hot.
asking a bunch of mostly unnamed posters to provide you with reliable information re: is it kosher, is this hechsher good, etc. is not going to necessarily give you accurate information. example: someone from the restaurant or from the agency or someone living in Brazil with no clue can tell you that it is good. if the question is strictly on the hechsher, ask your Rav.