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October 19, 2010 12:21 am at 12:21 am
#701836
tzippi
Member
“Would any talmid chacham make food…?”
No, but his wife or mother would. And she might just make a nicely herbed chicken.
And re the sweet and sour meatballs: if this is a recipe that’s reserved for Shabbos, yom tov, special occasions, and enjoyed by the family…what am I missing?