But to make a restaurant with their name just so that we can say that we can also eat at subway?
Now you’re assuming something on the part of the restauraunteur. Why are you assuming he did it only so that “we” can eat at Subways. Perhaps he was looking specifically for a franchise opportunity? Perhaps he was looking for a restaurant that would attract not only Jews but the general public as well?
And, again, I ask the question… why is this worse than Chinese food, or sushi or even pizza — all of which are non-Jewish in origin?
The Wolf