Moral of the story: A mashgiach has to constatntly check on ALL establishments they are responsible for. Each time they walk in, they have to assume that the owner flipped out and traifed up the place. Another two very important points that hashgachas should implement are: mashgichim can’t raid the kitchen of the place they give a hechsher to and take pounds of ‘samples’, and a mashgiach can’t be working in another job under the direct jurisdiction of an owner he gives hashgacha to. In these situations, objectivity flies out the window.
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