YUM! Cherrybim that sounds awesome! I know my mom O”H used to grind in walnuts and
hb eggs, and hers was to die for!. When she died, her recipe died with her. I also have eaten some amazing mock liver crepes, but have no way to find THAT recipe. They are also on the sweetish side. My dad O”H used to make us a real chopped liver “sandwich” for Shabbos, by wrapping the liver in a large lettice leaf and rolling it up. It was so good, and boy did I just get a happy memory jolt typing this!