Hey Rebbitzen, so glad to see you back!! Not so glad to hear of the frustration (and fear?) .. i KNOW how hard it is, cofeefan’s questions/suggestion is a good one! Sometimes i put a temp. basal on for a while and that just gets my numbers better at least until i figure out where i can up it more / carb ratio etc.
Do you think the food you eat can be affecting the numbers? Taking plenty amount of time before?
i really am sorry for this and i hope and pray the A1c will COME DOWN quickly!!!
Allsgr8, so glad to see you – you’re missed!!
Oomis1105, put it this way, a good A1c would be in the 6’s, lower 7’s and high 5’s are usually fine too, the problem with lower than this is that it usually shows too many lows. It does depend on who you ask too!! Lots of luck.