Reply To: Shabbos Food

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#1730515
Gadolhadorah
Participant

?As usual, RGP displays either am ha’aratzus OR intentional distortion of the halacha, while insulting those who correctly disagree with him”…..

DY: Why is OR rather than AND…..in most cases he displays BOTH along with some variation of anti-Chabad blather and calling his critics apoikorsim….

In reality, there are so many great Shabbos afternoon meals that can be served cold, there is no reason to bother with a blech, worry about fire hazards, and having to become consult a food chemist regarding whether there is any congealed fat on the chicken or a small piece of uncooked meat in the cholent. Cold salads with room temperature grilled meats or smoked fish make a great lunch.