Reply To: Chicken for the seder – I need advice, fast!

Milhouse you can grill chicken and then cook it in a sauce (source: Rabbi Lesches of Melbourne)
“Roasted meat or poultry may not be eaten
at the Seder, even if it was cooked prior to
roasting. However, it may be eaten if it was
cooked after roasting. [Liver is often just
roasted, and it should therefore not be
eaten at the Seder.] Pot-roast is treated as
regular roast, unless water or juice is added
before cooking.”