Reply To: cholent help (again)

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#1885471
Doreish HaEmes
Participant

Add some margarine (1/4 cup for 8 qt), a carrot and a sweet potato. Margarine mimics the beef fat and carrot and sweet potato replaces the beef taste. I used to make parve chullent, and it came out delicious! Hatzlacha! And Bon Appétit!