Reply To: Eating Gebroks on Pesach

I follow the Chasam Sofer who says ashkenaz has the same kevonas but because the Arizal was a sefardi (argued above), he revealed the hidden secrets of the sefard davenen. I put on tefilin on chol hamoad (not Rabbenu Taam), eat gebroks, say maarovis, make yom kippur katan and put on a kittel on Rosh Hashanah. I take red radishes for karpas.