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February 15, 2009 9:20 pm at 9:20 pm
#639700
zimby
Member
Heres a twist on cutlets because sometimes they get boring. Instead of dipping them in egg dip them in duck sauce. Then put them in a greased pan, cover with bread or cornflake crumbs and bake for 45 minutes on 325-350 degrees. Simple and delish.