oven crisped potatoes
INGREDIENTS
* 2 medium potatoes, peeled and thinly sliced
* 3 tablespoons butter or margarine, melted
* 1 tablespoon finely chopped onion
* 1/8 teaspoon pepper
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DIRECTIONS
1. Arrange potatoes in an 1-1/2-qt. baking dish. Combine butter, onion and pepper; pour over potatoes. Bake, uncovered, at 425 degrees F for 1 hour or until potatoes are tender.