Reply To: What Are You Cooking For Shabbos???

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anonowriter
Participant

k, so this week’s shabbos menu is:

Friday night:

Grape Juice

W.W. Challah

Homemade Baba Ganoush

Homemade Tomato dip

Dilled salmon in Dijon sauce

Chicken soup with kneidelach

Roast with creamed mushrooms

Potato kugel

Mango-apple crumble

Roasted mini veggies

Israeli salad

Tofutti Coffee pops

Shabbos day:

Grape Juice

W.W. Challah

Dips

Jeweled Fruit salad

Egg salad

Liver w/ sauteed onions

Euro Salad

Corn Salad

Chulent w/ kishke

Potato Kugel

Deli Roll

Chicken Pastrami (from chulent)

Roasted veggies

Strawberry Shortcake (I cheated – duncan hines cake!)

Seudah Shlishis:

W.W. rolls

dips

Israeli salad

butter fish

Veggie sticks

Coffee caramel ice cream