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July 14, 2009 4:33 pm at 4:33 pm
#735171
JayMatt19
Participant
Sorry, Obviously I use margarine. I just refer to it as butter since I use the butter flavored margarine.
In recipe #2, you stir the thyme, paprika, salt and pepper into the melted margarine, not into the flour.
As for the svara, I have no clue.