DM: not that Brisk, and I am in Ramot. And not nerves of steel, more like flying high on a hechsher mitzva, and some holy sweat. I always did after the zman with an alternate fire going, and any sfekos and all the trash went into the fire. My matzos get made one at a time, with a 4-7 miniute turnaround time, up to eleven if short handed or slow. This year I am trying out an electric oven ( double saluf pan 2000 watts) so I will skip the erev pesasch run. The right way to start is with a halacha chabura starting around chanukah, or earlier for newbies.
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