Home › Forums › Decaffeinated Coffee › Feel so much better without Challa
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April 19, 2017 7:47 pm at 7:47 pm #1257769Stock TraderParticipant
Felt so much better without Challa over all those YT meals. Anyone else feel the same? What’s the solution with having Challa every Shabbos? Any ideas appreciated…
April 19, 2017 10:59 pm at 10:59 pm #1257787LightbriteParticipantI feel better without challah too, which is why I do not eat it. But I don’t know if that is a solution.
How about making mini-oat challot?
Is it the wheat or gluten? Or grains in general and yeast?
I don’t know how many people you share Shabbos meals with, so that may be a factor in how to manage challot on Shabbos.
Is there a rule that you must consume a certain amount of challah on Shabbos?
April 19, 2017 11:14 pm at 11:14 pm #1257821iacisrmmaParticipant1. Eat less challah
2. Continue to eat matzaApril 19, 2017 11:15 pm at 11:15 pm #1257822zahavasdadParticipantYou dont have to have challah, you can have any kind of bread as long as its whole
Personally I actually use a bagel
April 20, 2017 12:03 am at 12:03 am #1257904MammeleParticipantBecause wheat grown for Matzah (or rather vice-versa, wheat fields selected for Matzah) is monitored closely for moisture and perfect harvesting time, in addition to optimal storage and more precautions taken — especially Shmurah Matzah — mold that may be present in regular wheat/flour is not an issue. This may be an overlooked part in regular bread/Challah that people may have issues/intolerance from. It’s also good to know when comparing to chometz’dig Matzah.
But it’s not a once size fits all cure, just something to experiment with — and don’t forget about yeast, eggs sugar etc. that are not included in Matzah.
Good luck, and may we all be well and feel well.
April 20, 2017 9:43 am at 9:43 am #1257996Stock TraderParticipantThanks for your replies, v helpful!
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