For Pesach: Brisket Braised in Pomegranate Juice Home › Forums › Kosher Cooking! › Recipes › Pesach Recipes › Main Dishes (Non Gebrukts) › For Pesach: Brisket Braised in Pomegranate Juice This topic has 1 reply, 2 voices, and was last updated 11 years, 9 months ago by rebdoniel. Viewing 2 posts - 1 through 2 (of 2 total) Author Posts March 12, 2013 4:45 pm at 4:45 pm #608571 YW Moderator-007Moderator http://www.theyeshivaworld.com/article.php?p=89632 March 13, 2013 5:05 am at 5:05 am #936173 rebdonielMember I prefer an old classic- braising brisket with Pesah Coca Cola, tons of onions, Pesah onion soup mix, paprika, salt, pepper, garlic powder, and ketchup and a little jam. Goes great with kugel. Author Posts Viewing 2 posts - 1 through 2 (of 2 total) You must be logged in to reply to this topic. Log In Username: Password: Keep me signed in Log In