Gluten Free flour mixes

Home Forums Kosher Products Gluten Free flour mixes

  • This topic has 1 voice and 0 replies.
Viewing 2 posts - 1 through 2 (of 2 total)
  • Author
  • #1296006

    Which flour mix do you use? Do they have reliable hashgocha? Pamela’s has some symbol on it, but I have no idea what it is.


    I take OU rolled oats and put them in my blender.

    Costco sells an almond flour with a reliable hashgocha (from what I’ve heard). But it’s just almond flour – and for me that’s a lot of calories.

    It depends on what you’re baking, and what you’re okay with eating.

    Do you mind/want:

    -Potato starch
    -Rice flour
    -Garbanzo bean flour
    -Corn meal
    -Flaxseed meal
    -Oat flour
    -Baking soda or powder
    -Corn starch

    —Maybe I should also ask, what you’re making.

    Do you need a blend (which may give you more consistency and convenience) or can you blend it yourself (which may give you more control over ingredients)?

Viewing 2 posts - 1 through 2 (of 2 total)
  • You must be logged in to reply to this topic.