Ice cream bread

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  • March 13, 2017 3:07 am at 3:07 am #619465
    Lightbrite
    Participant

    This is a real thing.

    Bread made from ice cream and self-rising flour.

    Has anyone here had any?

    March 13, 2017 3:35 am at 3:35 am #1226031
    tobs
    Participant

    No but when i find it there will be none left! YUM!!!!!!!!…

    March 13, 2017 3:41 am at 3:41 am #1226032
    Lilmod Ulelamaid
    Participant

    Why not just eat ice cream? That’s even yummier!

    March 13, 2017 3:44 am at 3:44 am #1226033
    tobs
    Participant

    I love carbs and ice cream so how much more so if they are mixed together as one!

    March 13, 2017 3:45 am at 3:45 am #1226034
    Lilmod Ulelamaid
    Participant

    Why not just eat an ice cream sandwich or an ice cream cone (with a sugar cone of course).

    March 13, 2017 3:47 am at 3:47 am #1226035
    tobs
    Participant

    good point but the whole idea is just fascinating and it will lead me to eat it all! YUM! did i mention that i love ice cream?

    March 13, 2017 12:55 pm at 12:55 pm #1226036
    yehudayona
    Participant

    There’s a problem with milchig bread. It also sounds disgusting.

    March 13, 2017 2:25 pm at 2:25 pm #1226037
    Meno
    Participant

    Do you have to bake it? Won’t the ice cream melt?

    March 13, 2017 2:30 pm at 2:30 pm #1226038
    👑RebYidd23
    Participant

    If you use ice cream that retains its appearance when mixed with flour, the milchigness of the bread is signaled by the sprinkles/color/chocolate chips.

    March 13, 2017 3:22 pm at 3:22 pm #1226039
    yehudayona
    Participant

    RY, I’ve seen parve challah for Shabbos use with sprinkles for sure, and perhaps with chocolate chips.

    March 14, 2017 12:21 am at 12:21 am #1226040
    Lilmod Ulelamaid
    Participant

    I’ve had challah with chocolate chips. It was yum!

    March 14, 2017 1:53 am at 1:53 am #1226041
    Lightbrite
    Participant

    “I’ve had challah with chocolate chips. It was yum!” (LU)

    Omgosh that sounds like super yum!!! Why don’t they do that instead of raisin challah for Rosh Hashanah. Raisin challah slightly creeps me out.

    Chocolate chip challah sounds like chocolate babka. When I was in Israel, I shut down the chocolate babka on Shabbat. Delish.

    March 14, 2017 1:54 am at 1:54 am #1226042
    Lightbrite
    Participant

    Why not use pareve ice cream and make it pareve?

    The whole point is to use the melted ice cream. It turns into bread. Sweet bread, presumably.

    March 14, 2017 5:42 pm at 5:42 pm #1226043
    tobs
    Participant

    where do they sell these stuff? How come i never heard of these foods before now??

    March 14, 2017 7:50 pm at 7:50 pm #1226044
    Lightbrite
    Participant

    tobs: What stuff?

    If it’s the chocolate chip and sprinkles challot, I imagined that it was homemade challah.

    It would be amazing if there was a special challah bakery that offered more options.

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