Kichels

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Viewing 8 posts - 1 through 8 (of 8 total)
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  • #1856914
    ☕️coffee addict
    Participant

    I feel so honored and special that they mentioned the CR in last week’s comic

    #1856955
    Joseph
    Participant

    What publication is called Kichel?

    #1857074
    Ayiddishekup
    Participant

    They’re a comic strip in the back of the mishpacha magazine.

    #1857111
    ☕️coffee addict
    Participant

    None

    It’s in mishpacha

    #1857137
    HBS
    Participant

    Last page of Mishpacha

    #1857222
    streekgeek
    Participant

    I almost felt famous when The Country Yossi magazine had a column “Conversations in the Coffeeroom”

    My posts made it there a few times. Was nice seeing my name in print. Even though it was just my screen name. Almost the same thing.

    #1857269
    Joseph
    Participant

    When did Country Yossi stop reprinting the Coffee Room in every issue? They were doing it for years.

    #1857250
    BaltimoreMaven
    Participant

    On the topic of kichel, and at the risk of creating a huge machlokes, I would like to state my preference for very thin Kichel with my Shtiglitz herring on Shabbos. I’ve searched and tried many types of herring. The thinnest ones ove found are in Eretz Yisroel. There is always a balance between the thinness and the possibility that the Kichel will break off in the herring container of course. Oh – I should mention that herring always tastes better when eaten directly from the container as opposed to putting it on a plate.

Viewing 8 posts - 1 through 8 (of 8 total)
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