October 29, 2010 4:55 pm at 4:55 pm #592824ChossonMember
Can anyone give me the recipe for unique Peanut Chews, not the standard one?October 29, 2010 5:01 pm at 5:01 pm #704902cokeMember
yes- i have a recipe for a heaven cake that has a chocolate cake on the bottom and then a thin layer of marshmallow fluff and then a heaven chocolate rice krispies crunch- tastes like cliks.October 29, 2010 5:10 pm at 5:10 pm #704903
Don’t know if this is the standard one…
3 cups corn flakes, crushed
1 cup crunchy peanut butter
1/2 cup sugar
1/2 cup white corn syrup
6 ounces chocolate chips
1.Heat peanut butter, sugar and corn syrup over low heat to melt. Stir in cereal.
2.Pat into a 8×8 lightly greased pan. (I line my pan with foil and then lightly spray it. When it is time to cut them, the foil lifts right out.).
3.Melt chocolate chips over low heat or in the microwave and spread over top. Cool until firmOctober 29, 2010 5:12 pm at 5:12 pm #704904
Mississippi mud pie?October 29, 2010 5:25 pm at 5:25 pm #704905
Not really a Peanut Chew more of a Peanut bar…
1 1/2 cups flour
2/3 cup firmly packed brown sugar
1/2 teaspoon baking powder
1/2 teaspoon salt
1/4 teaspoon baking soda
1/2 cup margarine or 1/2 cup butter, softened
1 teaspoon vanilla
2 egg yolks
3 cups miniature marshmallows
2/3 cup corn syrup
1/4 cup margarine or 1/4 cup butter
1 (12 ounce) package peanut butter chips(2 cups)
2 -2 1/2 cups crisp rice cereal
2 -2 1/2 cups salted peanuts
2 teaspoons vanilla extract (optional)
2.In a large bowl, combine all crust ingredients except marshmallows and stir at low speed until crumbly.
3.Press firmly in bottom of ungreased 13×9-inch pan.
5.Remove from oven.
6.Immediately sprinkle with marshmallows.
7.Return to oven and bake an additional 1 to 2 minutes or until marshmallows just begin to puff.
8.Cool while preparing topping.
9.In a large saucepan, combine all topping ingredients except cereal and peanuts; heat just until chips are melted and mixture is smooth, stirring constantly.
10.Remove from heat; stir in cereal and peanuts.
11.Immediately spoon warm topping over marshmallows; spread to cover.
12.Refrigerate until firm.
13.Cut into bars.October 29, 2010 5:28 pm at 5:28 pm #704906cokeMember
Sac- no it’s a cake. It is not frozen. I call it fluff bars…..October 29, 2010 6:10 pm at 6:10 pm #704907
Mississippi mud isnt frozen…October 29, 2010 6:14 pm at 6:14 pm #704908d aMember
Mississippi mud… Sounds VERY appetizing!October 31, 2010 2:49 am at 2:49 am #704909oomisParticipant
Take it easy da, it’s chocolate.
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