Make sure to check on the YWN Kosher Recipe Section, updated each day with something new!
Direct link is http://www.theyeshivaworld.com/news_cat.php?cat=29
And the mandelbroit recipes just keep on coming!
2-1/2 teaspoons baking powder
1 teaspoon vanilla
2-3/4 cups flour
1/3 cup miniature semisweet chocolate chips
Preheat oven to 350 degrees. Beat together the margarine, sugar, brown sugar and baking powder until well combined. Beat in eggs and vanilla. Beat in flour, then toffee pieces and miniature chocolate chips. Divide dough in half and shape into logs (about 8 inches). Place on a greased cookie sheet. Bake for 25 minutes. Let side for 5 to 10 minutes while reducing oven temperature to 325 degrees. Cut into slices and return to oven for an additional ten minutes. Transfer to wire racks to cool.
By Emuna Braverman and Elizabeth Kurtz, of http://www.gourmetkoshercooking.com