goofey

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  • in reply to: Making Shabbos for the first time! Need help! #998453
    goofey
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    Chulent:

    Saute a medium onion in oil with lots of paprika, black pepper, garlic powder & salt. Saute for 10 min.

    Add meat and brown. (Optional)

    Add soaked beans and saute for another 5-10 minutes.

    Add water and cook till beans are soft. Taste if more spices needed. Lower flame and cook for another hour or two to get this good chulenty consistency.

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