has anyone heard of putting cheese into onion soup??
first I’ve heard of it…
It’s called French onion soup.
That, and croutons, are added. It’s delicious.
Do they change names by the day, or by the hour?
Ive often seen it on cooking shows with a large crouton on top of the soup with cheese on the crouton. French onion soup is also often served in individual crocks (crocks meaning a small pot not the footwear).
Of course. That is the original French Onion Soup. It is a pain to make. I have only ever eaten it at Simchos when they use puff pastry dough as the top instead of cheese.
Ice-cream uscream we all…- Why do you feel the need to make your thread titles with all those colons?
Of course, it is THE way to serve it. Makes the soup into a whole meal. Yum!
it is a big hit in my family put shreaded cheese on bottom of boil and then pour the hot soup on top!