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- This topic has 15 replies, 11 voices, and was last updated 12 years, 4 months ago by Sacrilege.
November 4, 2010 9:48 pm at 9:48 pm #592911hashemsprincessMember
whats your most favorate type of sushi?November 5, 2010 1:57 am at 1:57 am #707098WIYMember
Mah zeh sushi?November 5, 2010 4:10 am at 4:10 am #707099real-briskerMember
I don’t get close to sushiNovember 5, 2010 5:09 am at 5:09 am #707100ZachKessinMember
I tend to order the Salmon and Avacado rolls. But once in a while I will get a sushi sandwich which is kind of odd but very good. I have also been known to order the noodles.
This is at the Sushi Place near my office on Abba Hillel in Ramat GanNovember 5, 2010 10:23 am at 10:23 am #707101Feif UnParticipant
For basic rolls that aren’t too expensive, I like spicy tuna. There have been some specialty rolls that I’ve really enjoyed, like the Woodridge Maki from Sushi Metsuyan.November 5, 2010 12:38 pm at 12:38 pm #707102theprof1Participant
Sushi is clumpy cold white rice with raw fish and wrapped in the green stuff that grows on the side of someone’s swimming pool.November 5, 2010 1:02 pm at 1:02 pm #707103dunnoMember
Avocado cucumber rollNovember 5, 2010 1:34 pm at 1:34 pm #707104
Only vegetable for me. Anything with crunch and spicy mayo, yum!November 5, 2010 2:15 pm at 2:15 pm #707105YW Moderator-80Member
Sushi is clumpy cold white rice with raw fish and wrapped in the green stuff that grows on the side of someone’s swimming pool.
an almost perfect description
i would add: green slimy stuffNovember 5, 2010 2:25 pm at 2:25 pm #707106squeakParticipant
Sorry you fellows had a bad experience with the cuisine. Sushi rice should be warm or room temperature, not cold.
Also, sushi does not need to have raw fish. One can put almost* anything into a roll of rice and seaweed and call it sushi (kind of like mehshi).
Sashimi is always raw fish (on a bed of rice).
* I say almost, because the mod is certain to ask if you can put a leather boot into the roll, and the answer would be no.November 5, 2010 2:44 pm at 2:44 pm #707107YW Moderator-80Member
people almost invariably serve sushi cold
this may not be the optimum manner according to connoisseurs however it is the way the world does it
i might like sushi if it didnt have that slimy dark green thing but then i suppose it wouldnt be sushiNovember 5, 2010 2:47 pm at 2:47 pm #707108squeakParticipant
Mod, sashimi has no seaweed.
You can also request sushi without seaweed (though that may cause a paradox that could threaten the very existence of language) because it can be a choking hazard for children. Use a high squeaky voice so they don’t realize your real age.November 5, 2010 2:47 pm at 2:47 pm #707109WIYMember
Spicy salmon or Tuna with Avocado is always good. I’m more a fan of Tempura style sushi with a combo of different fish with either cucumbers or avocado.November 5, 2010 2:52 pm at 2:52 pm #707110
Actually, sushi tastes best super fresh when its slightly warm. When its cold the rice gets gummy and you taste the seaweed.November 5, 2010 3:09 pm at 3:09 pm #707111blinkyParticipant
sac- me too only vegetable for me (i love the sweet potato one)…also california is pretty goodNovember 5, 2010 3:27 pm at 3:27 pm #707112
Usually the vegetable section on a sushi menu is pretty boring but at The Sushi Spot they have a lot of interesting and delicious rolls, jonesing for some right now!
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