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Milhouse
always thought peshat inביצה טז was the popular style in bavel was two slices of bread real lowlife Chazal compares inserting or dipping into bread without enhancing the bread as also being tipshut. a mashed potato sandwich sounds peculiar unless drenched in ketchup and fried onions. re a latke sandwich חבל on the latkeMilhouse
what’s the hesitancy of describing Bavliim as real stupid?
Also, simple words are solely nahama with nahama without even kutach that would enhance taste.
the korech of seder night seems to point to a sandwich enabling someone to eat on the run etc.
Re latkes the original subject: a great latke perhaps doesn’t need anything to enhance its taste.maybe a few napkins to keep hands dryziongate
tartey lrayusa
lunchroom rebbie ( bet he wore a frock)
and didn’t respect mashed potatoes, a main sidedish in yeshiva lunchroom ( i bet even withspinach)ziongate
hope you’re misquoting lunchroom Rebbi
Bavli Tipsha’ee ate two slices of bread nothing inside
if your Lelafet is mashed potatoes rather than peanut butter then go for ir
but its not a replacement for a hot dripping latkelitvish dint have sugar so their foods like gefilta fish was gezaltzen un gefeferd so salt and pepper on smetina – sourcream was their latkes
galitzianer polish etc had sugar their gefilta fish was zeese sweet so was their latkes