Don’t be turned off by the ingredients; it’s really good and everyone likes it.
4 jars baby food carrots
½ cup canola oil
2 cups sugar
2 cups flour
3 teaspoons baking powder
2 teaspoons vanilla
Preheat oven to 350 degrees. Combine all ingredients, mixing well to make sure there are no lumps. Pour into 9×13-inch pan and bake for 1 hour. Can also be made into muffins (makes about 24). Cool on rack. This is best served at room temperature.
By Emuna Braverman and Elizabeth Kurtz, of www.gourmetkoshercooking.com
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