Something Big is Cooking, The First Ever Whisk Food Show

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whisk_expo_final2In an unprecedented move Ami Magazine is launching the first ever live Whisk food show, where attendees will have the opportunity to meet their favorite Whisk personalities and columnists and watch them in action! Whisk editor Victoria Dwek and other popular Whisk columnists, including Renne Muller and Miriam Pascal, will be performing live cooking demonstrations where they will deliver great cooking, food styling and plating tips, and tricks of the trade.

The program promises to be a full day of exciting star guest appearances, book signings, food tastings and a very exciting live kids’ cooking challenge. Some of the top kosher food vendors have already joined as corporate sponsors. They’ll be treating attendees to the most exciting products the kosher world has to offer at their booths. The event will be held at Ohr Naava’s Brooklyn MRKT, where more than 50 exclusive clothing, accessories and other retailers will showcase their products under one roof.

So save the date! You don’t want to miss what is sure to be a fantastic event that will take place on Sunday, March 23 at the Canal Jean Building, 2237 Nostrand Avenue, Brooklyn in support of Ohr Naava.

(AMI Newsroon)