Kosher Recipies

Nothing wrong with strawberry, chocolate, and poppyseed. Even pizza and sushi hamantaschen are so last year. But we’re just saying, there’s always room for...

STAR-K Kosher Certification recently held its first Winter Kashrus Training Program for a group of mashgichim from New York. The participants, who live in...

Serves 6-8 1 cup quinoa, rinsed well 1 package frozen shelled edamame 1/2 cup pinenuts, toasted 1 red and 1 yellow pepper, diced 1 red onion diced 1/2 cup dried...

This salad was published by Bon Appetit about 13 years ago. I changed it a bit but have been making it all these years. Serves...

Coca-Cola may be missing from Passover feasts for the second year in a row in California. The Coca-Cola Co. said Thursday it once again won’t...

Quinoa has become quite a Passover phenomenon over the last few years (see the kashrus information at the bottom of the recipe). I’ve enjoyed...

Quinoa has become quite a Passover phenomenon over the last few years (see the kashrus information at the bottom of the recipe). I’ve enjoyed...

Quinoa has become quite a Passover phenomenon over the last few years (see the kashrus information at the bottom of the recipe). I’ve enjoyed...

Serves 6 15 baby lamb chops 2 cups red wine 1 tablespoon honey 1/4 cup extra-virgin olive oil 1 tablespoon chopped fresh rosemary leaves 1 teaspoon kosher salt , plus...

Serves 8 -10 4 to 5-lb, Aarons fresh brick roast 1 Spanish onion, diced ½ teaspoon pepper 1 teaspoon garlic powder 1 teaspoon Paprika 3 tablespoons canola oil 1 package onion...

1 pound good quality green olives
(preferably cracked) 1⁄3 cup extra-virgin olive oil 1⁄4 cup fresh lemon juice 4 garlic cloves, coarsely chopped ¼ teaspoon coriander 1/4 cup chopped fresh...

3 quarts freshly popped popcorn 1 cup cashews (or other nut of choice), unsalted and roasted 1 cup salted and roasted macadamia nuts 1 cup whole almonds...

I love hamentaschen. Every bite has a taste of sweet dough mixed with jelly, poppy seed or chocolate. I try lots of different flavor...

Makes 8 dozen pieces 12 ounces bittersweet or semisweet chocolate, finely chopped 2 cups toasted walnut, pecan, macadamia, or other nuts, chopped, optional 10 tablespoons unsalted butter,...

Serves 8 2 tablespoons olive oil 4 cloves garlic, minced 1 large carrot, finely chopped 1 celery stalk, finely chopped 1 yellow onion, finely chopped Kosher salt and cracked black...

Serves 4 This steak is super flavorful and easy to make. Make sure you soak the bamboo skewers for 30 minutes so that they don’t...

Serves 4 3-1/2 lb. chicken pieces 12 to 16 twelve-inch bamboo skewers, soaked in water for 30 minutes (optional) 1/2 cup unsweetened coconut milk 2 medium cloves garlic,...

This is a great mid-week quick meal. My kids love it and scoop up the sauce with the rice. Serves 5 1 (8-ounce) can crushed pineapple...

Serves 6 - 8 1 teaspoon olive oil 1 onion, chopped 3 cloves garlic, peeled and chopped 3/4 cup uncooked quinoa 1 1/2 cups vegetable broth or pareve chicken...

1 pound (total) ground white and dark meat turkey combined 1 tablespoon Dijon Mustard 1 egg 2 tablespoons ketchup 1 tablespoon barbeque sauce 1 – ½ tablespoons mesquite seasoning ½...

Serves 8 2 cups quinoa 2 1/2 cups chicken broth or vegetable stock 4 scallions, light and white green part only, thinly sliced 1/2 cup chopped craisins or...

Makes 6 – 8 servings This is a great and easy way to spice up a midweek meal. The lamb burgers are a refreshing and...

Serves 6 – 8 1 cup quinoa, rinsed well 1 package frozen shelled edamame 1/2 cup pinenuts, toasted 1 red and 1 yellow pepper, diced 1 red onion diced 1/2...

3 cups finely shredded napa cabbage ½ cup thinly sliced green onions, divided 3 tablespoons seasoned rice vinegar 4 teaspoons minced garlic 4 teaspoons fresh ginger, divided 1 tablespoon...

Serves 8 – 10 2 large Challah breads, crusts removed, somewhat stale 3 Bartlett Pears, peeled and diced 1 ½ cup sugar, divided Zest of lemon, grated ½ teaspoon...

Serves 4-6 This week we are back to basics with a few oldies but goodies. Who doesn’t like sweet and sour meatballs, whether served mini...

Serves 12 I saw this recipe in a magazine and adapted it a bit and it came out ooey and gooey and delicious. It’s definitely...

Serves 6 1/4 cup sesame oil 2 tablespoons chopped fresh ginger 4 cloves garlic, chopped 1 bunch green onions, white and green parts, chopped 1 cup brown sugar 1/2 cup...

Makes 12 latkes This recipe is from Israeli chef Tamimi.  It combines potatoes, parsnips and chives.  It tastes like a flavorful latke with a secret...

Serves:
 8 to 10 servings This is not dietetic but is delicious and a fun alternative to sufganiyot for Chanukah. Bread pudding: 1 stick unsalted margarine 1 cup...

Serves 6 I don’t make duck often because I find the cooking process often makes the kitchen too smoky and smelly.  I recently tried this...

Serves 4 This is my favorite Red Lentil soup to date.  It was adapted from a Martha Stewart recipe. It combines hearty lentils with delicious...

Serves 8 Zesty and flavorful this is the perfect recipe for this week! 2 tablespoons unsalted margarine 1 medium onion, chopped 2 carrots, finely chopped 3 celery ribs, finely...

This is the perfect recipe with mouth-watering brisket in a pomegranate sauce. You can skip the onion confit if you’re short on time but...